Rosé 2021 AOP Côtes de Provence - Château Saint-Roux
Rosé 2021 AOP Côtes de Provence - Château Saint-Roux
Rosé 2021 AOP Côtes de Provence - Château Saint-Roux
Rosé 2021 AOP Côtes de Provence - Château Saint-Roux

Rosé 2021 AOP Côtes de Provence Château Saint-Roux

Grenache noir, Cinsault, Syrah, Mourvèdre, Rolle

Organic wine

General Agricultural Competition: Silver medal

Provence Wine Competition: Silver medal

Wine Enthusiast : 90/100

James Suckling: 90/100

Guide Hatchet: 1 star

National Vinalies : Gold medal

• Complexity and structure rare in AOC Côtes de Provence thanks to its unique terroir

• Calcareous and crystalline soil, rich in bauxite and iron

• Harvest only at night and by hand

Regular price€95,40
€15,90 / bottle
  • In stock, ready to ship
  • Inventory on the way
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Sell sheet

Grape variety(ies)

Grenache noir, Cinsault, Syrah, Mourvèdre, Rolle


A beautiful peach colour.


Complex and expressive nose of ripe fruits (exotic fruits, citrus fruits and vine peach)


A nice balance on the palate with volume and freshness.
A very pleasing wine.

Wine and food pairing

Château Saint-Roux is not just an aperitif wine. Its structure and complexity make it great for food pairings; it magnifies local Provençal dishes such as a fillet of beef in a mushroom crust or a goat cheese platter.

Custody advice

Ideal tasting temperature at 10°C. Tip: Put your rosé in an ice bucket with water and ice cubes rather than in the fridge.


This cuvée is first and foremost the signature of a singular terroir, with ocher and red soils, on the border between crystalline and limestone Provence. Harvested at night, the grapes are immediately transported to the cellar before cooling. The juices are kept on their lees for several weeks. The next steps are the warming of the musts, then inoculation with native yeasts, for a long fermentation of several weeks. Aging is carried out in stainless steel vats and concrete eggs, on fine lees.

Technical characteristics

Alcohol content: 12.5%/vol - Capacity: 75cl

Within the limits of available stocks, we reserve the right to substitute one vintage for another depending on the availability of stocks.

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Once upon a time there was a domain...

Mr. Chapoutier

It all started in 1808 with the creation of Maison Calvet et Compagnie, located rue de l'Hermitage in Tain. In 1897, Marius Chapoutier joined forces with Rodolphe Delépine to found the Delépine et Chapoutier company. The wines are exported to Holland, Switzerland and Germany. Then in 1929, at the foot of the Hermitage hill, Marius created the new M. CHAPOUTIER winery. In 1937, Marius' son Marc took over the business. Today, with Mathilde and Maxime, a new generation joins Corinne and Michel Chapoutier to perpetuate the tradition of a family House.

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